Cheers

Cheers

The Beverage Business Magazine for Full-Service Restaurants and Bars

  • Beverage Trends
    • Beer
    • Wine
    • Spirits
    • Wine Reviews
    • Marketing
    • Operations
  • Recipes
    • What I’m Drinking Now
    • Submit a Drink Recipe
  • Resources
    • eRNDC Login
    • SG Proof Login
    • CORE: Children of Restaurant Employees
  • Events & Awards
    • Cheers Beverage Summit
    • Growth Brands
    • BevX Awards
    • Supplier Awards
  • Podcasts
  • E-News
    • E-News Subscribe
  • Digital Issues
  • Cheers@Home

Tequila Komos Añejo Cristalino Tequila

12/18/2020

by: Kyle Swartz

Tequila Komos an Añejo Cristalino made by Richard Betts — founder and creator of Sombra Mezcal and Astral Tequila, and the wine companies Betts & Scholl and Scarpetta — and part of Casa Komos Beverage Group.

Tequila Komos aged in French oak white wine barrels (instead of bourbon barrels) and is stored in amphorae after a purification process that creates a crystal clear tequila that is “extremely smooth,” the company says.

Each bottle is handmade using clay, with nods to the Mediterranean.

The suggested retail price is $119.99 per 750-ml. bottle.

This new expression will soon be followed by a Tequila Komos Reposado, slated to launch in 2021.

Advertisement

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)

Last modified: 12/18/2020

Previous Story:
Cupcake Vineyards, Chloe Prosecco Rosés
Next Story:
Ron Abuelo XII Años Two Oaks, Selección Especial

About the Author: Kyle Swartz

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us

Facebook
Twitter

In The News

  • What I’m Drinking Now: Danielle Harris and the Hand Grenade
  • Woodford Reserve Names Elizabeth McCall Master Distiller
  • 3 Badge Beverage Launches Kirk and Sweeney Barrel Program
  • KISS Celebrates 50th With Cold Gin Cocktail Special
  • Diageo Acquiring Don Papa Rum
  • NYC’s Mister Paradise Unveils New Menu
More News >>

Featured Drink

  • Fleur-de-lis
    Fleur De Lis cocktail

Drink Recipes

  • Fleur-de-lis
  • A Round of Valentine’s Day Cocktails for 2023
  • Red Dragon
  • Year of the Rabbit
  • Viva Magenta Colored Cocktails

Current Issue

Cheers Current Issue

Cheers Magazine

  • About Cheers
  • Advertise
  • Contact Us
  • Subscribe
  • Market Research

Events & Awards

  • Beverage Excellence Awards
  • Cheers Beverage Summit
  • Growth Brands Awards

Magazines

  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Handbooks (research)

E-Newsletters

  • Better Bartending
  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Universe
  • Cannabis Regulator
  • About EPG Brand Acceleration
  • Send File
  • Privacy Policy
© Cheers Magazine. All rights reserved.