Cheers

Cheers

The Beverage Business Magazine for Full-Service Restaurants and Bars

  • Beverage Trends
    • Beer
    • Wine
    • Spirits
    • Wine Reviews
    • Marketing
    • Operations
  • Operators
    • What I’m Drinking Now
    • eRNDC Login
    • SG Proof Login
  • Recipes
    • Submit a Drink Recipe
  • Events & Awards
    • Cheers Beverage Summit
    • Growth Brands
    • BevX Awards
    • Supplier Awards
  • Podcasts
  • E-News
    • E-News Subscribe
  • Digital Issues
  • Cheers@Home

Gloria Ferrer Brut Rosé

04/24/2017

by: Kyle Swartz

Gloria Ferrer Caves & Vineyards has added a non-vintage sparkling Brut Rosé to its line-up.

Made from Pinot Noir (60%) and Chardonnay (40%) grapes from Gloria Ferrer’s 340-acre estate in the Carneros region of southern Sonoma County, the new wine arrives at a time when both sparkling wine and rosé are booming in the U.S. market. The wine will be released nationally in May at a suggested retail price of $29 per 750-ml. bottle

“Rosé has been gaining popularity for a decade and it is no longer seen as a girl’s drink or a seasonal phenomenon,” says Eva Bertran, Gloria Ferrer VP of marketing. 

Advertisement

Half of the red grapes are left on their skins for 36 to 48 hours to extract color and the wine is aged in bottle for two years to develop its effervescence, the company reports. “Pinot Noir gives the wine its finesse, its elegant fruit aromas and seductive pink color,” says Steven Urberg, winemaker for Gloria Ferrer, “and Chardonnay provides structure and vibrant acidity.”

Gloria Ferrer Brut Rosé is 12.5% ABV. Urberg suggests the wine with spicy Asian preparations, BBQ right off the grill, or cheese, especially the fresh goat cheeses of Sonoma.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)

brut brut rose gloria ferrer brut Gloria Ferrer Brut Rosé Gloria Ferrer Caves & Vineyards gloria ferrer rose Rosé wine wines

Last modified: 04/28/2017

Previous Story:
Pierre Ferrand Reserve Double Cask Cognac
Next Story:
Santa Julia Argentina Wines

About the Author: Kyle Swartz

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




In The News

  • Dogfish Head Releases Nonalcoholic Wheat Brew, Lemon Quest
  • Diageo Buys RTD Brand Loyal 9 Cocktails
  • Podcast: Pandemic Alcohol Trends — and Rum
  • What I’m Drinking Now: Tanya Saxena and the Promise at Dawn
  • Stranahan’s Original Single Malt Receives Rebranding, New Recipe
  • Dallas Celebrates 50 Years of Frozen Margaritas
More News >>

Follow Us

Facebook
Twitter

Featured Drink

  • Around The Corner
    Around The Corner tequila cocktail

Drink Recipes

  • Around The Corner
  • Bohemian Remedy
  • An Easter Parade of Spring Cocktails
  • April Fools
  • Bulette

Current Issue

Cheers Current Issue

Cheers Magazine

  • About Cheers
  • Advertise
  • Contact Us
  • Subscribe
  • Market Research

Events & Awards

  • Beverage Excellence Awards
  • Cheers Beverage Summit
  • Growth Brands Awards

Magazines

  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Handbooks (research)

E-Newsletters

  • Better Bartending
  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Universe
  • Cannabis Regulator
  • About EPG Media
  • Send File
  • Privacy Policy
Powered by WordPress and Versal.