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Cheers Weekly – December 31, 2015

12/31/2015

by: The Staff

Cheers Weekly – December 31, 2015 To view this email as a web page, click here.
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IN THE NEWS
  • 76 Brands That Celebrated Big Anniversaries in 2015 More
  • 6 Historical Events that Shaped the Alcohol Industry More
  • The History of Technology in the Alcohol Business More
  • Need a Wine Term Defined? Consult Our Wine Terminology Guide More
CHEERS FEATURE
Feature

WILL CALIFORNIA’S BAD CROP YIELDS LEAD TO WINE PRICING PRESSURE?
By Jonathan H. Newman
The 2015 vintage on California’s North Coast is quite beautiful, but extremely tiny. This will affect winery profits and wine labels that survive on the bulk market to grow, not to mention retail price points.Read More

HOLIDAY DRINKS
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BUBBLY BEVERAGE IDEAS FOR NEW YEAR

Everybody likes a little sparkle on New Year’s Eve. Here are seven sparkling cocktail ideas. Read More

CHEERS SPONSORED CONTENT
Feature
HENRY’S HARD SODA 
Henry’s Hard Soda is a new line of hard sodas made with real cane sugar. The product offers a smooth, moderate body, and mild effervescence, the company says. It comes in two flavors. Read More
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CHEERS PRODUCT WATCH
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WRITERS TEARS IRISH WHISKEY
Writers Tears is named for the Irish writers and playwrights who sought inspiration and comfort in their local watering holes. Read More
THE NOMAD OUTLAND WHISKY
this traditional Scottish whisky is aged in mature Pedro Ximénez sherry barrels. Read More
Feature SAINT BRENDAN’S IRISH CREAM NEW FLAVORS
Saint Brendan’s Irish Cream has introduced two new flavors: Salted Caramel and Peppermint Bark. Read More
Feature CROFT RESERVE TAWNY PORT
Imported to the United States by Kobrand Corporation, Croft has released its first Reserve Tawny Port in the U.S. Read More
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FEATURED DRINK IDEA
Drink Feature

POP ROCKS ‘RITA

3 oz. Tierras Organic tequila
1 1/2 oz. Sweet and sour mix
4 oz. Cranberry juice
2 oz. Diluted lime juice
2 oz. Grand Marnier
Pop Rocks candy

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Add all liquid ingredients together and shake. Press the rim of a chilled 16-oz. glass with Pop Rocks. Pour contents into glass with ice.

The mixologists at Cocina 214 Tex-Mex restaurant in Winter Park, FL, created this recipe.

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INDUSTRY EVENTS
SAN ANTONIO COCKTAIL CONFERENCE
SAN ANTONIO, TX
JANUARY 9 – JANUARY 17
11TH ANNUAL WINE MARKET COUNCIL RESEARCH CONFERENCE 
NEW YORK, NY
JANUARY 25
CLEARWATER BEACH UNCORKED
CLEARWATER BEACH, FL
FEBRUARY 6 – FEBRUARY 7
BOSTON WINE EXPO
BOSTON, MA
FEBRUARY 13 – FEBRUARY 14
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Last modified: 12/31/2015

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Cheers Weekly – December 23, 2015
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Cheers Weekly: January 7, 2016

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