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Featured Drink: Pop Rocks ‘Rita

12/30/2015

by: The Staff

3 oz. Tierras Organic tequila
½ oz. Sweet & Sour mix
4 oz. Cranberry juice
2 oz. Diluted lime juice
2 oz. Grand Marnier
Pop Rocks candy for rim

Add all ingredients together and shake. Press the rim of a chilled 16-oz. glass with Pop Rocks, then pour contents into glass with ice.

The mixologists at Cocina 214 Tex-Mex restaurant in Winter Park, FL, created this recipe.

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Last modified: 12/30/2015

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