Today, Dec. 21, is National Kiwi Day. You can celebrate accordingly with the Kiwi Basil Mojito:
½ Muddled kiwi
3 Basil leaves
½ oz Agave
2 Lime wedges squeezed
1.5 oz of Bacardi Silver
Combine, shake and serve over ice. Garnish with a kiwi slice.
This cocktail was created by the mixologists at Avocado Grill.
Happy Kiwi Day!