What’s in the latest edition of Cheers? Our June issue focuses on rum, and how its versatility — from Tiki drinks to sipping spirits — has allowed rum to remain on the rise in a fast-changing bar culture.
We also cover summer wine pairings, mixology tips and tricks, boozy shakes, high-quality mixers, light beer, and sit down with international cocktail influencers. Check all this out now!
Rum’s versatility and value are driving sales
In the Mix
Operators are Getting Creative with Mixers, Syrups and Purees
Summer Wine Pairings
Restaurants share what they’ll be matching up this season
Mixology Tips and Tricks
Bartending pros offer advice on perfecting your craft
Shake it up
Operators are keeping cool this summer with booze milkshakes, adult slushies and spiked floats
Into the Light
A look at trends in the light beer category