Pity poor vodka, scorned by fancypants mixologists and largely left out of the cocktail renaissance. Don’t waste too many tears, though: The great white spirit has plenty of devotees. The category is huge and it’s still growing. Read More
With the final episode of Mad Men airing on May 17, let’s raise a glass to a show that’s had a tremendous impact on the beverage alcohol business. Read More
BOWER HILL SINGLE BARREL KENTUCKY STRAIGHT BOURBON WHISKEY
This single barrel, Kentucky Straight Bourbon Whiskey commemorates the Battle of Bower Hill, which was the first and only known bloodshed of the Whiskey Rebellion in 1794, in which 600 militiamen attacked and ultimately burned down the tax collector’s fortified home.Read More
THATCHERS GREEN GOBLIN CIDER
English cider maker Thatchers is re-launching its Green Goblin Cider to the U.S. market in a new 330-ml bottle, in partnership with Innis & Gunn USA, Inc.Read More
BARRELHOUND BLENDED SCOTCH WHISKY
Barrelhound Blended Scotch Whisky is a new entry in the scotch category. It is selectively matured in American Oak ex-bourbon barrels, giving it a smooth finish of vanilla and honey, according to the company, with notes of oak and spice.Read More
2 oz. Pendleton whisky
1 oz. Pomegranate juice
3/4 oz. Simple syrup
Lots of fresh mint
Shake ingredients very well with ice and pour into an ice-filled rocks glass or julep mug. Garnish with plenty of fresh mint sprigs on top of the glass.
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