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P.F. Chang’s Launches New Desserts, Seasonal Cocktails & Gift Card Promotion

P.F. Chang’s China  Bistro is expanding its dessert and cocktail menu for the holiday season.

11/15/2012

by: The Staff

P.F. Chang’s China Bistro is expanding its dessert and cocktail menu for the holiday season. The Scottsdale, AZ-based Asian concept chain’s new cocktails are The Holiday Sangria ($8), the Spiced Whiskey Punch ($10), and the seasonal Sam Adam’s Winter Lager ($4.50).

 


New desserts include Salted Caramel Chocolate Cake, Blueberry Cheesecake, Tiramisu, Chocolate Peanut Butter Crunch, Chocolate Torte and Pumpkin Cranberry Cake. Each item is $2.95, or guests can enjoy a combination of any three for $7.95.


 


The desserts are available at P.F. Chang’s as of Nov. 14; the cocktails will be introduced Nov. 19. Also on Nov. 19, the operator is unveiling holiday gift card promotion that rewards buyers with a $20 bonus card for every $100 purchased in gift cards, whether in-restaurant or online.


 


Read the press release here.

Last modified: 11/15/2012

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