Cheers Weekly - June 15, 2017 To view this email as a web page, click here.
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In The News
Cheers Feature

7 operators pick their favorite chardonnays for by-the-glass service

By Kelly Magyarics
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7 operators pick their favorite glasses of chardonnay.
Read More

Cheers Feature

Interview: How Shaw-Ross Got Into Sake

By Kyle Swartz

Plus the company’s ascension with Whispering Angel. Read More

Cheers Product Watch
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Cooper & Thief 2014 Red Wine Blend
California red blend aged in bourbon barrels. Read More
Newport Storm aRIstotle
A barrel-aged farmhouse ale. Read More
George Remus Straight Bourbon Whiskey
A high-rye blend of bourbon. Read More
Camarena Tequila New Packaging
New packaging reflects the history of the brand. Read More
Featured Cocktail
Drink Feature

High Tea
1 1/2 oz. Bombay Gin infused with Earl Grey tea leaves and cardamom
3/4 oz. Simple syrup
1/2 oz. Fresh lemon juice

Combine all ingredients in tin and shake vigorously. Pour in a cardamon-brown sugar rimmed Martini glass and garnish with a lemon twist.

Attila Kocksis, mixologist at Seaspice in Miami, created this recipe.

Industry Happenings
Tales of the Cocktail
New Orleans, LA
July 18-23
BevCon Charleston
Charleston, SC
Aug. 22-24
San Diego Spirits Festival
San Diego, CA
Aug. 26-27
Kentucky Bourbon Festival
Bardstown, KY
Sept 11-17
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