Latest from » Bourbon

  • Mildred’s Peach Pie

    1 ½ parts Basil Hayden’s bourbon 4 Fresh peach slices 2 dashes Peach bitters ¾ parts Lemon juice 1 pinch Ground cinnamon ¾ parts Honey syrup (3 parts honey, 1 part hot water combined) Muddle peach... Read More »

Earlier Posts

  • Rebel Yell

    Rebel Yell Kentucky Straight Bourbon has launched a packaging refresh, including a new bottle and redesigned label. The brand has invested in a premium cork closure for the new... Read More »
  • The Angry Apple

    2 oz. Bulleit bourbon ½ oz. Canton ginger liqueur ½ oz. Cinnamon syrup ¾ oz. Fresh lime juice Angry Orchard hard cider Combine bourbon, ginger liqueur, syrup and lime... Read More »
  • Take Your Best Shot

    Whether it’s a knot of businessmen knocking back tequila, birthday celebrators pounding Jagermeister or wandering bartenders buying rounds of Fernet Branca or Jameson for their pals, the downing of... Read More »
  • Bottled In Bond Bourbon

    The Bottled-in-Bond Act of 1897 requires whiskey to be aged and bottled according to a set of legal regulations. But with all these requirements, are bottled-in-bond bourbons better? Read More »