Latest from » Tequila

  • Lychee Royale

    Lychee Royale 1800 Tequila brings us this spring sipper. 3 oz. sparkling wine 1 oz. 1800 Silver Tequila ½ oz. Soho Lychee Liqueur ½ oz. raspberry liqueur Combine ingredients in a mixing glass, then pour into a Champagne flute. Top... Read More »

Earlier Posts

  • Mission Monk

    Jon Ojinaga of the Redwood Room at Clift in San Francisco concocted this libation. 1 oz. Sauza 3G Plata Tequila 1 oz. Bénédictine 1 oz. blueberry purée ½ oz. fresh lime juice ½ oz.... Read More »
  • El Bandito

    El Bandito This cocktail was developed by Andrew Moore, bartender at Oola Restaurant and Bar in San Francisco. 1½ oz. Chamucos Reposado Tequila 1 lime, juiced ½ oz. simple syrup Ginger beer to taste Laphroaig Scotch to... Read More »
  • Pink Flamingo Margarita Cocktail

    The 34-unit, Tampa, Fla.-based chain Cheeseburger in Paradise has developed a promotional campaign around this summer signature offering. 1 oz. Cabo Wabo Reposado Tequila 1 oz. X-Rated Fusion Liqueur 2... Read More »
  • Spicy Mango

    Created by Milagro brand ambassador Gaston Martinez, this drink was featured in June at a Mario Batali dinner at the Food & Wine Classic in Aspen. 1½ oz. Milagro... Read More »

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