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  • Band of Roses Rosé 2017

    From Washington State, Band of Roses Rosé 2017 is 100% Pinot Gris. This is the latest solo act from winemaker and former rock band manager, Charles...
  • Le Grand Noir Brut Rosé

    Le Grand Noir has introduced a Méthode Traditionelle Brut Rosé from France. This wine is a blend of Grenache and Carignan grapes created in the...

Featured Articles more»

  • Tequila Trends On-Premise in 2018

    Tequila’s image and appeal has seen a boost in recent years, thanks to creative twists and contemporary craft-style cocktails using the agave-based spirit. The...

Editor's Picks more»

  • Tequila Trends On-Premise in 2018

    Tequila’s image and appeal has seen a boost in recent years, thanks to creative twists and contemporary craft-style cocktails using the agave-based spirit. The...
  • How to Make Healthier Cocktails

    “Healthy-ish cocktails appeal to everyone,” says Danny Kuehner, bar manager at Madison On Park restaurant in San Diego. Stashed behind the bar are such...

Drink Recipes more»

  • Red, White & Blue Boozy Slush

    (Serves 4)  Blue Slush Layer: 2 cups ice 2 oz. Blue Curacao 1 cup Homemade lemonade White Slush Layer: 2 cups Ice 2 oz....
  • Harry Matrimony

    1 ½ oz. Tanqueray London Dry gin ¾ oz. Earl Grey tea-infused honey ½ oz. Fresh lemon juice 4-5 Fresh blackberries 4-5 Mint leaves...

Industry Photos more»

Cheers Blog more»

  • Takeaways From NC&B 2018

    Bartenders, bar managers, nightclub owners and employees descended on Las Vegas for the Nightclub & Bar in late March to learn more about improving...

What I'm Drinking Now more»

Cheers Tastings more»

Current Issue more»

  • Cheers November/December

    What’s in the latest edition of Cheers? We cover California Pizza Kitchen’s beverage evolution, trends in champagne and sparkling wine, imported whisky, holiday tips and...

Growth Brands more»