Author: Melissa Dowling
Thompson Hotels Offering Dinner Party Experience
Hyatt Hotels Corp. recently launched “A Taste of Thompson” Dinner Parties. These events offer guests, locals and members the opportunity to personally curate and host dynamic dinner …
A Round of Halloween Cocktails For 2023
Just like the best Halloween costumes, Halloween cocktails tend to be creative, fun and visually arresting, not to mention delicious. Here are eight that we like …
Swashbuckler
This gin cocktail from Drift Fish House & Oyster Bar in Marietta, GA, uses seasonal flavors such as quince and black plum.
Armand de Brignac Unveils Blanc de Noirs Assemblage No. Four
Champagne house Armand de Brignac has announced the newest assemblage to join its prestige range of cuvées, Blanc de Noirs Assemblage No. Four (A4). The new …
Kenneth Vanhooser and the Blue Atoll
Kenneth Vanhooser is the beverage director at Present Tense, a Japanese-leaning restaurant and sake bar in Nashville. Blue Atoll is a tequila blanco and mezcal based …
Presenting The 2023 BevX Award Winners
Cheers is delighted to announce the winners of the 2023 BevX Awards. Our long-standing competition celebrates full-service restaurants, hospitality and entertainment concepts for their beverage program’s …
Little Island
This rum cocktail gets a blush from strawberry-fennel syrup and sparkling rosé.
Meet the Mixologist: Jennifer Seiler
Jennifer Seiler is director of food and beverage at the Hewing Hotel in Minneapolis. What was your first job in the beverage or hospitality industry? At …
Fight Like a Girl
The proceeds from this pink, gin-based cocktail offered at The Wayfarer in downtown Los Angeles benefit breast cancer prevention awareness.