(Serves two)
1 ½ oz. Greenhook American Dry gin
2 ¼ oz. Kronan Swedish Punsch
2 ¼ oz. Lime juice
¾ oz. House-made grenadine
Combine all ingredients in a shaker and shake. Strain into two coupe glasses garnished with blood orange chips.
The mixologists at DB Bistro Moderne in New York created this recipe.